(Wall Street Journal) – A battle is brewing over the latest term for many packaged food products that manufacturers fear could infiltrate U.S. food policy and scare off consumers. Food-industry groups and makers of goods from ice cream to pasta sauce are stepping up lobbying, pushing back as the U.S. government probes the health effects of heavily processed food. It is a new front in a struggle that could reshape America’s approach to nutrition and threaten profits for companies behind foods throughout much of the supermarket. (Read More)